Artisan Ales - Directory (logged out)

Biographical Info

Artisan…Origin: Mid 16th century: from French, from Italian artigiano, based on Latin artitus
Pronunciation: ‘a:tizan’

Definition: “Made in a traditional or non-mechanized way using high-quality ingredients.”

Available in Casks

PA|01 4.9% abv (Pale Ale)
PA|02 3.9% abv (Pale Ale)
PA|03 3.6% abv (Pale Ale)
BB|01 3.7% abv (Best Bitter)
DB|01 5.2% abv (Dark Bitter)
St|01 4.5% abv (Stout – Original)

Available in Bottles

PA|01 4.9% abv (Pale Ale)
PA|02 3.9% abv (Pale Ale)
PA|03 3.6% abv (Pale Ale)
BB|01 3.7% abv (Best Bitter)
DB|01 5.2% abv (Dark Bitter)
St|01 4.5% abv (Stout – Original)
St|02 4.5% abv (Stout – Cocoa)
St|03 4.5% abv (Stout – Coffee)

Handmade beer in Minchinhampton!